It's doing double duty -- bold Italian classics alongside steak, veal, chops, and fresh seafood -- and 3,346 OpenTable reviewers have kept its average at a genuinely hard-to-sustain 4.6 stars. There's real private dining and event space on top of the main room, plus outside catering, which tells you this is a place built for more than walk-in dinners.
The happy hour (weekdays from opening until 6pm, lounge only) is a real, recurring discount window -- $7 apps, $7 well drinks, $7-$14 wine by the glass -- worth timing a visit around if the full dinner prices are a stretch.
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