Name: Chicago Cut Steakhouse
Address: 300 N LaSalle Dr, Chicago, IL, 60654
Telephone: (312) 329-1800
Price range: $$$$

Chicago Cut Steakhouse

Iconic/NotableRiver North · Steakhouse Community-sourced, unverified

📍 300 N LaSalle Dr, Chicago, IL 60654

Chicago Cut Steakhouse trades the clubby, dark-wood steakhouse cliche for floor-to-ceiling river views and an open kitchen you can actually see into — a deliberately modern take on a genre that usually resists modernizing.

$$$$

Steaks are dry-aged on-site and the bone-in ribeye is the one regulars order, with a towering raw bar seafood tower (oysters, lobster, king crab) for the table splitting the difference between steak and seafood.

The dry-aging happens on-site, in a glass-walled room diners walk past on the way in, and it shows in the bone-in ribeye regulars order without needing to see a special board. For the table that can't decide between steak and seafood, the raw bar tower stacks oysters, lobster, and king crab into something meant to be split rather than ordered solo.

Yelp has it at a clean 4.0 across nearly 1,600 reviews, Tripadvisor tells roughly the same story at the same score across 1,350 more — consistent rather than polarizing, which tracks for a steakhouse that's more about doing the fundamentals right than reinventing them. No happy hour or bar special turned up in research here; this is a destination-dinner spot, not a drop-in-for-a-drink one, and it reads that way from the second you walk past the dry-aging room.

Hours

Mon-Fri7AM-10:30PM (breakfast/lunch/dinner)

Satdinner 4-11PM

📅 Reserve on OpenTable 🥡 Takeout unconfirmed 📞 (312) 329-1800

Amenities & accessibility

📅Reservations accepted

❔Takeout: unverified

❔Wheelchair access: unverified

☀️Outdoor seating available

Location

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Chicago Cut Steakhouse

Chicago Cut Steakhouse trades the clubby, dark-wood steakhouse cliche for floor-to-ceiling river views and an open kitchen you can actually see into — a deliberately modern take on a genre that usually resists modernizing.

Specials at Chicago Cut Steakhouse