Tangy BBQ ribs served with rice and crispy lumpia with a spiced dipping vinegar sit on the same menu as burgers and fish and chips, a combination that works because neither side feels like an afterthought. The space itself leans into Pilsen's industrial-casual register, with a retractable garage door as the front wall that opens the whole room up on a nice day.
Beer flights come with palate cleansers between pours, a small but real sign of a brewpub taking its own exclusive, house-only beers seriously rather than treating the brewing side as a gimmick layered onto a standard bar menu.
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