Happy hour is the anchor: $2 oysters, $2 shrimp and $5 glasses of cava (limit four per person), Tuesday through Friday from 5 to 6:30pm and Saturday and Sunday from 3 to 6:30pm. Then each night adds its own hook. Tuesday is half-price bottles of wine from 5 to 10pm with a complimentary wine tasting from 6 to 8. Wednesday brings a $15 build-your-own wine flight.
Thursday is half-price Uvae cocktails all evening. Weekends add a complimentary paired bite with the weekly wine flight from noon to 3pm, and on Sundays a bottle purchase comes with a complimentary baby charcuterie board from 3 to 9pm. It's closed Mondays; hours are 5 to 10pm Tuesday through Friday, 3 to 10pm Saturday and 3 to 9pm Sunday.
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