The Infatuation gave it an 8.0, praising the Korean BBQ, spicy noodles, and Korean fried chicken alongside rice boxes and one of the Midwest's largest premium soju and makgeolli selections. Expect to spend around $30 per person before drinks, and expect a wait if you show up without a reservation on a weekend — reviews consistently flag slower service once the place fills up.
Closed Mondays; the rest of the week runs 5PM into the early morning on Fridays and Saturdays.
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