It's a sister business to neighboring Telegraph Wine Bar, same team, same Milwaukee Avenue stretch, and the menu has grown well past pizza and bagels since: fresh pasta, burrata, breakfast pizza, and a monthly specialty pie keep the kitchen rotating something new in alongside the standards. Reviewers consistently single out the burrata and the thin crust specifically, and call the place "a Logan Square staple" for its relaxed, family-friendly room and bar seating.
Wednesdays bring the restaurant's real standing deal: half off all bottles of wine and pitchers of beer, dine-in only.
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