It covers both camps of the Chicago pizza debate without picking a side: thin crust and Chicago-style deep dish both on the same menu, backed by pasta specialties and a broad Italian-American lineup for anyone not there for pizza at all.
For a stretch of Route 12 that could easily default to a generic chain, having a real regional favorite instead is worth something.
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Every restaurant, dive, diner, bakery, and beef stand that made its way onto the show — plus an interactive map of every stop.
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